Scurvy
A nutritional deficiency disease that is characterized by vitamin C (ascorbic acid) deficiency and has_symptom fatigue, weakness, anemia, petechiae, corkscrew hair, gingivitis, and poor wound healing.
The database says that a source associated a plant with the label “Scurvy”. It does not show that the source used modern diagnostic criteria or that the plant was effective.
The plain-language definition is anchored to an exact Disease Ontology term. The historical use association remains a separate data claim.
Recipes, methods and preparation notes.
The historical dataset does not contain a recipe. A preparation will appear here only when the editorial library contains a separately sourced note connected by plant identity or explicit use language.
Browse curated preparations ↗Rorippa islandica
Where the association appears.
View 1 preserved source rows
Multiple rows can represent different places, references or repeated historical reports. They are preserved separately rather than treated as independent proof.
| Region | Reference label | Source row |
|---|---|---|
| Elsewhere | Woi.9 | #61,038 |
Safety and self-care boundary
Use this page as a research index. Persistent, severe, unexplained or worsening symptoms need appropriate clinical assessment.
Plant identity, plant part, dose, preparation, route, interactions, pregnancy safety, toxicity and contraindications are not established by this association. Do not use it for self-diagnosis or self-medication.
USDA Dr. Duke ethnobotanical data
The plant–use association and source rows come from the USDA Dr. Duke database. Holistic Healing Tips adds taxonomy matching, readable vocabulary profiles, internal preparation links and visible interpretation boundaries.
Dataset version: 1992–2016 · Licence: CC0 · Record class: traditional use
Read the data methodology ↗